For the last couple of years, Tenth Avenue in the 40s and lower 50s has been undergoing a sort of renaissance. Every time I walk through the stretch that was once primarily bodegas, empty storefronts, and wholesale Latin music sellers, there's another new bar, restaurant, or shop. I'm happy: it looks great, is keeping the indie Hell's Kitchen vibe alive, and offers us affordable, out-of-the-way options in the face of Ninth Avenue's growing popularity.
Two new after work discoveries: The Pony Bar and 123 Burger Shot Beer.
The Pony Bar, on the corner of 45th (next to the ginormous Hess station) is a fairly new addition to 10th Avenue's newly almost-fashionable look. While the happy hour is lame (only 4:20 to 5:20), the normal charge for all of the craft beers on the lengthy list is $5, so it's actually a pretty good deal. There were also signs last week noting the future kitchen completion, so hopefully the food will be acceptable as well.
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The place's scary challenge, though, is The Pony Bar All American. Customers keep track of and rate each consumed beer on a card (which they provide and stash for you), and when you've reached 100, they put your name on a plaque. Kind of a tempting feat, but when you realize it'll be a sign that says, "Hey--I've spent $500 on beer here!"...I'm not so sure I want to go down that road...
Last night I finally checked out
123 Burger Shot Beer, further up Tenth between 50th and 51st. I expected a dive bar, but it's surprisingly clean and modern and has an outdoor space in the back. The $1 sliders are super-teeny but good, and the onion rings and waffle and yucca fries (all $3) are flavorful and kind of spicy. The big surprise, though, was the $3 beer menu. I'd expected Bud, PBR, and the like, but the selection is decent, moderately upscale, and varied.
Definitely an acceptable recession hangout.
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